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Kenya

CABI has a regional centre for Africa in Nairobi. Agriculture is essential for sub-Saharan Africa’s economic growth and yet average crop yields in Africa are among the lowest in the world. Over 80% rely on it but many face challenges in growing sufficient good quality produce.

About

CABI has worked in Africa for many years, but in 1995 it formally established a regional centre in Nairobi. In Africa over 80% of people living in rural areas rely on the crops they grow for food and for income. They face many challenges in growing sufficient good quality produce, such as changing climatic conditions, threats from pests and diseases, lack of access to markets, and limited access to current agricultural information. Agriculture is essential for sub-Saharan Africa’s economic growth and yet average crop yields in Africa are among the lowest in the world.

CABI’s centre in Kenya strives to improve livelihoods, working with the communities that it serves to address the problems they face using sustainable approaches.

A key element of the centre’s work is helping smallholder commodity growers to produce for and compete in local and global markets. The centre also encourages rural innovation and helps local users access global information and knowledge. Plant health is safeguarded through a range of initiatives, which include the management of invasive species, work to reduce the transmission of harmful pests and diseases through traded goods, the development of safe and effective biological controls, and Plantwise, CABI’s global project to reduce crop losses. CABI’s Good Seed Initiative, which seeks to improve the quality of seed that farmers plant, and thus improve crop yields, is also championed.

The centre works in partnership with many organizations in both the public and private sector, to enable work to be achieved in the most effective and cost efficient way. It collaborates on a national and regional level, working with agricultural extension departments, research centres, producer organisations, NGOs and regulatory agencies. International partners include international research organisations and private sector institutions such as the Rabobank and Illycafè.

The centre’s work has significant social and economic impact. Improved productivity, improved quality, and conformity to market standards enable the region’s farmers to achieve a better income from their produce. The centre also positively impacts the environment, through its promotion of sustainable agriculture, its work to reduce pesticide use and its management of invasive species.

Looking to the future the centre will continue its work in support of CABI’s overarching strategy, and plans to improve its monitoring and evaluation systems, in order to more clearly document its learning and impact.

Contact us

Morris Akiri

Senior Regional Director, Africa

CABI, Canary Bird, 673 Limuru Road, Muthaiga, PO Box 633-00621, Nairobi, Kenya

T: +254 20 2271000

E: africa@cabi.org

CABI - Kenya

Canary Bird, 673 Limuru Road, Muthaiga, PO Box 633-00621, Nairobi, Kenya

T: +254 (0) 20 2271000 / 20

Centre staff

Idah Mugambi

Projects Officer, Knowledge Management

Arne Witt

Invasives Coordinator, South

Lucy Karanja

Content Manager

Linda Likoko

Projects Administrative Officer

Lilian Kiarie

Operations Manager

Ivan Rwomushana

Senior Scientist, Invasive Species Management

Peace Tusasirwe

Executive Assistant, International Development

Washington Otieno

Sanitary & Phytosanitary (SPS) Senior Advisor

David Onyango

Communications Specialist

Negussie Efa Gurmessa

Scientist and Country Programmes Manager

Duncan Chacha

Scientist

Plantwise Blog

Consumer food safety perceptions, Kenya

7th January 2022
Invasive Blog

Low hanging fruits? Papaya mealybug in Kenya and search for a biological solution

23rd November 2021
CABI Blog

Carbon sequestration in Africa at the expense of livelihoods and biodiversity

15th November 2021
CABI Blog

Digital extension and advisory services for farmers amid COVID-19 come under the microscope

12th November 2021

Documents

CABI in Africa Newsletter - November 2021

News and stories from CABI in Africa

Download PDF Type: Document
CABI in Africa Newsletter - June 2021

News and stories from CABI in Africa

Download PDF Type: Document
CABI in Africa Newsletter - November 2020

News and stories from CABI in Africa

Download PDF Type: Document
CABI in Africa Newsletter - July 2020

News and stories from CABI in Africa

Download PDF Type: Document
Africa Coffee Facility (ACF) Donors Forum programme

Africa Coffee Facility (ACF) Donors Forum programme

Download PDF Type: Document
Africa Coffee Facility (ACF) Donors Forum report (French)

Africa Coffee Facility (ACF) Donors Forum report (French)

Download PDF Type: Report
Africa Coffee Facility (ACF) Donors Forum report (English)

Africa Coffee Facility (ACF) Donors Forum report (English)

Download PDF Type: Report

Related projects

CABI Project
Drones for desert locust control in East Africa

The desert locust, Schistocerca gregaria (Forskal), is arguably the most destructive agricultural pest, globally. During 2019 and 2020, the changing weather created conditions that are favoured by the desert locust for rapid reproduction and migration and led to the pest spreading through the Horn of Africa, East Africa, Arabian Peninsula, South West Asia and West Africa. It is estimated that over 25 million people in Ethiopia, Kenya, Somalia, South Sudan, Uganda and Tanzania will face acute food insecurity in 2020 due to the desert locust plague. This initiative tests the use of drones as a new technology to complement traditional desert locust management measures, including the development of Standard Operating Procedures for optimal use of the technology. The project is initially trialled in Kenya with the potential for scaling to other affected African countries.

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