mNutrition: Addressing hidden hunger through mobile messaging

Fruit Seller Woman on Mobile
One in three people in the developing world suffer from hidden hunger, or micronutrient deficiency, due to a lack of information on proper nutrition. This is a major cause of illness, poor growth, reduced productivity and impaired cognitive development. To help combat the problem, CABI and its partners in the…
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Increasing rice production around the Mekong

Rice is the most important crop in southwestern China, Laos and Myanmar. Despite recent improvements, productivity is still low with millions of tons lost to pests, diseases and weeds. Intensive pesticide use has led to insecticide resistance, outbreaks of secondary pests and damage to farmers' health. This project is introducing…
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Partnership with DPR Korea’s Ministry of Agriculture

Agricultural production in DPR Korea is low, resulting in food shortages and the need for international aid. Ensuring food security is a priority for the government. We have helped the newly-established Department of Plant Protection to sustainably improve agricultural production by optimizing its ability to develop and implement plant protection…
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Guaranteeing credit to coffee farmers in Ethiopia and Rwanda

Coffee is one of the largest traded commodities in the world, providing livelihoods for 25 million farming families, and is crucial to many countries’ GDP. In places such as Ethiopia and Rwanda, coffee plays a critical role in the economy and revitalising coffee production and quality is vital; allowing farmers…
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Africa soil health

Poor soil fertility is a key constraint to improving farm productivity and farmer livelihoods in sub-Saharan Africa. Integrated Soil Fertility Management (ISFM) is recognised as an effective solution to poor crop yields. However, lack of access to information means that smallholder farmers do not adopt better techniques. To combat this,…
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Boosting coffee productivity in Kenya and Malawi

Although coffee is a high-value commodity and a major contributor to the economies of Kenya and Malawi, many smallholder producers remain poor because of low productivity. CABI scientists will help improve this situation by working with research institutions and assisting them to adopt modern tissue culture-based technologies to rapidly produce…
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