Finding a biocontrol for Himalayan raspberry

Yellow Himalayan raspberry is a major threat to native Hawaiian forests. A single plant can grow into a 4m tall impenetrable thicket, and its aggressive growth and rapid colonization enables it to outcompete native species. Current control methods are both labour intensive and costly. The aim of this project is…
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Increasing rice production around the Mekong

Rice is the most important crop in southwestern China, Laos and Myanmar. Despite recent improvements, productivity is still low with millions of tons lost to pests, diseases and weeds. Intensive pesticide use has led to insecticide resistance, outbreaks of secondary pests and damage to farmers' health. This project is introducing…
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MIRRI: improving access to microbial resources, services and data

Microorganisms are vital natural resources for biotechnology; they help advance human health, improve food security and provide innovative solutions to research and development. The European microbial landscape is fragmented and resources or data are hard to find. The Microbial Resource Research Infrastructure (MIRRI) is resolving this; integrating the main microbial…
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Biological control of Himalayan balsam

Himalayan balsam has rapidly become one of the UK's most invasive weed species. A lack of natural enemies allows it to successfully compete with native plants for space, light, nutrients and pollinators, reducing biodiversity and contributing to erosion. Traditional control methods are inadequate. This project involves identifying an insect or…
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Optimizing Fertilizer Recommendations in Africa (OFRA)

Soil fertility across much of sub-Saharan Africa is poor, which is a major constraint to improving farm productivity and farmer livelihoods. To combat this there is now wide recognition of the need to integrate increased fertilizer use with other aspects of soil fertility management. This project aims to contribute to…
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