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Strengthening food security systems in Pakistan

Thirty-seven percent of Pakistan’s population is already vulnerable to food insecurity. This figure will soon exacerbate given the effect of recent external challenges including the rapid spread of Covid-19 and its subsequent Government restrictions, and Pakistan’s largest locust infestation in 25 years devasting large areas of agricultural land, including cotton, wheat, maize, and other crops. Adding to this turmoil is recent extreme weather events which have demonstrated that Pakistan’s food security and agriculture are critically exposed to the adverse impacts of climate change. In this project, CABI will support the Ministry of National Food Security and Research (MNFSR) and four provincial agriculture departments in adopting technologies and advanced practices to manage these impacts, disseminating technologies and practices to stakeholders and recommending measures for building long-term resilience and sustainable food security.

Horticulture project in Pakistan helps increase farmer incomes by almost 20%

Vegetable value chains project in Pakistan helps women farmers earn better incomes

Building the policy ecosystem for organic production in Balochistan, Pakistan

Sectoral approaches to land management (increasing production, for instance) are no longer viable to meet global challenges such as poverty alleviation, biodiversity conservation and food production due to mounting pressures from population increases and climate change. Organic production, however, is a more profitable, sustainable and environmentally-friendly approach to agriculture that alleviates problems. This project will focus on integrated landscape approaches and will use CABI’s strong in-country partnerships to integrate agricultural policy change, strengthen market linkages and ultimately enable business model change for organic produce production in the Balochistan province of Pakistan.

Capacity building of small-scale potato growers in Punjab Pakistan

Potato is an important crop in Pakistan for both consumers and producers. It is nutritious, produces high returns and there is a potential to increase yields by using good potato cultivation practices. However, a lack of knowledge concerning these is inhibiting many smallholder farmers in their effort to raise productivity. Furthermore, unsuitable management of threats, such as pests and diseases, increases losses. In this project, CABI aims to mitigate challenges faced in the smallholder potato sector by building the capacity of small-scale potato growers, and in particular women, in good agricultural practices, including the sustainable and safe use of pesticides, in the Punjab province of Pakistan.  

Enhancing technology-based agriculture and marketing in rural Punjab

Punjab’s agriculture growth rate has declined over the last two decades because of various challenges. These include the inadequate availability of high-yielding cultivars and lack of diversification in cultivation, inefficient on-farm water management, poor infrastructure for value chain development, weak research and extension services that are largely disconnected from market demands. There is, however, also the lack of advanced agriculture management supported by new technologies and innovations which can support sustainable agricultural growth in Punjab. This project will facilitate the rapid adoption of advanced technologies to strengthen value chains and improve the productivity and profitability of agriculture in Punjab. It will also enable further development and adoption of advanced technologies to benefit the agriculture sector while contributing to higher farmer incomes and improved livelihoods in rural communities.